Tasted 3 August 2018
Central Coast · Santa Barbara County
From magnum. A wonderfully complex and intriguing Syrah, with blackberry core fruit; notes of olive brine, railroad tie, black and blue river rock, oyster shell, garrigue, and some funky, saline driven soil. More…
Super meaty, rich, and perfectly balanced. Silky smooth and a gushing mouthful of a wine, with plush cassis, blackberry pie, sanguine, salami, and ripe raspberry notes, this vintage of Mourvèdre is a…
Blackberry cobbler, cassis, black raspberry, and licorice notes are front and center on the flaunting push of gushing ripe and viscous fruit. A round and enveloping mid-palate makes for a saturated…
