PnP and later decanted for about 2+ hours. Black cherry, cedar, red and black currant, tobacco leaf, and faint earth. Especially tight on the back end. Needs another 2+ years minimum. Hold until after 2020/2021. 92-93+…
A maybe “ok” Cabernet, with red and black fruit, wood, and some earth. The fruit fades toward the back end and dilutes on the tail, with lingering tannins and a bit of heat on the finish. Lacks…
A fair amount of funk on the nose gives way to a mild-mannered and sound delivery of cedar, tobacco, macerated cherry and plum, soil, sherry, and caramel notes. Slightly grainy on the finish, but…
