PnP with explosive notes of amazingly ripe black raspberry, blackberry, blueberry, sweet kirsch, rosemary, chalk/pumice, and a nice cut of bramble on the back end. Into the decanter it went for…
PnP with notes of red and purple berry fruit, kirsch, red and black cherry, plum, cured meat (like peppered salami), and limestone. A couple of hours in the decanter helped to broaden out the…
Tasting exactly how I remembered it back in August 2015 (refer to my prior CT notes on this wine). Smooth, silky, and not a hard edge to be found. A great mid-term drinker. Drink now and over the…
Tasting event at 750 Wines in St. Helena with winemakers Russell Bevan, Aaron Pott, Benoit Touquette, Roy Piper, Helen Keplinger, Dan Petroski (Larkmead), Sam Kaplan (Memento Mori, Arkenstone, Nine…
This wine did not exist on CT, so I was compelled to create it. It will not yet be released until January 2016 (bottled in the beginning of 2015). 50% Grenache, 32% Syrah, 18% Mourvedre, from a new…
Cracked the cork on this knowing full well it was too early, but in the name of science it had to be done! Restrained notes of kirsch, black cherry liqueur, raspberry, blueberry, bramble, underbrush,…
