A bit more resolved than last year, this bottle is a lovely combination of chiseled precision and a deliberate unfolding of fruit. The limestone and prickly pear offer frame and focus, while the…
Though this is rich and a little heady at first pass, it quickly kicks in with the acid and mild reduction, making for a swirling of both deep and racy elements. At once broad and meaty, and then…
Revisiting another bottle from the same lot after having it last year (though I don't know what disgorgement it actually is due to yet another failure to launch with the NFC chip not working on the…
Continues to impress, with succulent lemon, olive oil, and yuzu flavors that are beautifully counterbalanced by racier limestone, barrel spice, and chalk notes. Drinking well now.
Distinctive and full of layer upon layer of lemon bar, lemon curd, vanillin oak, peach, yellow pear flesh, and marshmallow. Ripe and a bit sweet, but maintains an airy and ethereal composure…
Sweet and ripe notes on lemon curd, powdered sugar, coconut shavings, corn milk, pineapple, and unripe mango. There is certainly a topical element here, but it's not so exotic that it loses traction…
From Magnum. Ripe, mature, and a bit sweet, this has enough energy and freshness to push out the grilled lemon, poached pear, Rainier cherry, caramel, red apple, and copper notes, but I imagine the…
This is in a beautiful spot, with lime and Meyer lemon notes circling around meringue, yuzu, limestone, wet chalk, almond paste, and ripe yellow pear. There is a succulence here that is especially…
Quite the unique animal, initially drinking more like a Rose than a Champagne blend, the 333e has a wild, slightly succulent side that is a little curveball at first, but settles into a delivery of…
Gentle and basic flavors of lemon and yellow pear. There is a crème note that adds a slightly lactic texture. Medium to medium-minus intensity; balanced but simple. Missing some tension and energy at…
A touch of reduction calls for some significant swirling and air to coax fresh lemon juice, crunchy yellow pear, white melon, and white travertine notes from the glass. Direct and a little strict,…
Red cherry, muddled strawberry, rhubarb, dried cranberry, earth, and dried pink roses. Medium intensity, but with firm focus. A bit rustic and a touch superficial overall, but ultimately clean with…
Sweet and ripe red raspberry, with bright red cherry and potpourri spice punching along the delivery. Some bits of orange peel and cranberry offer focus.
There is an alluring orange rind note that emerges only after a bit of air and a slight rise in temperature, complimented by grapefruit, apricot, and strawberry water. A bit lithe and diluted on the…
Slight wet newspaper on the nose here. Bitter and astringent on the finish. Not my bottle, so I can't attest to how provenance was compromised on this. No bueno.
Mild reduction touches off an entry that subtly, almost gently unfolds with flinty notes of green and yellow citrus, unripe pear, green and yellow apple, and hints of wood. There is a pretty push of…
Although this was a bit of a funky monkey at first pass, I found myself becoming more and more drawn to this wine as time passed. There is an old-school presence here, with candied lemon, grilled…
Well this bottle was all sorts of delicious, "beating" out a number of the otherwise beautiful white Burgundies in the lineup. This vintage of Lauren is all class, and carries a seductive display of…
Similar to the Paul Pernot Batard, this Leflaive displays notable energy and spine, with an exacting and chiseled frame houses tense, youthful fruit and mineral elements that excite the palate and…
Côte de Beaune · Bienvenues-Bâtard-Montrachet Grand Cru
At first, there is a shyness to the initial entry, with a cooler, more measured cadence and expansion of flavor. White fruit and mineral elements slowly transform into vibrating yellow citrus,…
A bit of reduction kicks off an intense display of lemon curd, ripe yellow pear, yuzu, white travertine, fresh lemon juice, and a kiss of vanillin wood. Thankfully, this shy in the exotic department,…
My previous notes on this wine apply, with a richer and slightly sweeter profile than RDJ VV's of the past. With 2022 being a seemingly stellar vintage for Champagne, I am surprised how gourmand this…
This is a seductive sample, with a creeping cadence that slowly unfolds flavors of poached pear, red apple flesh, cherry water, olive oil, grilled apricot and lemon, and olive oil.
Strong yeast and rye notes dominate the entry on this particular bottle. With time and air, limestone, unripe pineapple rind, crunchy pear, and ginger emerge. The deeper notes of honey, grilled…