When in doubt, go for the port? Well... It was a rocket-fuel injected vintage port version, with syrupy blackberry and Absolut flavors clashing into each other. The finish was a blast of straight…
Not much better than the Greenwood, this PS suffered from the same lackluster performance and complete milquetoast flavor delivery. Thin and forgettable.
Almost unidentifiable as a Petite Sirah. The wonderful intense fruit flavors of this varietal didn't come through at all in this wine... and this was supposed to be Vincent Arroyo's flagship wine.…
A weak example of the varietal. More approachable than the 2013 Reserve Cabernet, but in terms of complexity and flavor this Cabernet was almost instantly forgettable. Next to no push or energy to…
Tart, tight, acidic, and thin. Didn't taste like a Cabernet Sauvignon. In fact, I'm not sure exactly what it tasted like. Some tart red currant and unripe crunchy red cranberry. Some green peppercorn…
A somewhat strange BDX hybrid. Some dark currant flavors with some wood. Not a lot of depth, viscosity, or complexity. Clipped and thin on the back end. I couldn't get into it unfortunately.
The best wine served during the Vincent Arroyo tasting. This had some decent restraint, avoiding the overly extracted butter/malo notes; instead, this displayed fairly pedestrian notes of yellow…