Tasted alongside a Cliff Lede 2012 Stags Leap Cabernet and a 2011 High Fidelity. This was the weakest of the trio, with a thin and watery mouthfeel, lacking viscosity and depth. Some red currant and…
Same as my specific notes from 2/12/2016. Not surprisingly, this wine bested a 2011 Cliff Lede Stags Leap Cabernet and a 2011 Cliff Lede High Fidelity.
PnP with notes of tart raspberry, strawberry, alcohol, and some wood and citrus. Allowed to breathe in a wide-bottomed decanter for over an hour at 54 degrees.
PnP with notes of smooth black raspberry, red/black currant, wild berry (almost a brambly, mountain fruit quality), red licorice, and a nice dusty/chalky component that added good cut on the back end.
Tasted side-by-side with the 2006 Salinia Heintz Chardonnay. Same specific CT notes on this wine as on 10/9/2015. I bumped it up a point to 95, as that lovely sherry/Jura style was rocking perfectly…
Tasted side-by-side with the 2008 Salinia Heintz Chardonnay. Same as my specific CT notes from 07/5/2015, except that I feel as though this has smoothed-out even more so than 8 months ago. Ready to…
Specific tasting notes were pretty much the same except that this go-around on the PnP it was a little clunky. It reminded me that this is still a young 2013 Napa Cabernet that isn't 100% ready to…
Same notes as last month. Always a crowd pleaser, a great QPR, and ready to drink now. A little air always helps, but it's smooth and lush with a bit of swirling in the glass after a PnP.
More in line with my specific notes from 12/15/2015. Drinking good now without a decant. Classical Napa Cabernet style, with deep purple/red berry and currant notes. As always, some cedar on the back…
I concur with other previous notes on this wine, especially JCAASI01 regarding its plump, round characteristics. It almost drank like a big Merlot, with some juicy Syrah components (as mentioned by…
PnP with notes of red and purple berry fruit, red and black currant, cocoa powder, and chalk. Not filling in much on the mid-palate and a bit of a bite on the finish. Into the decanter it went.
PnP with notes of beautifully brambly red and purple berry fruit, black raspberry, macerated blackberry, vanilla bean, dark chocolate raspberry liqueur, espresso, black currant, and just a faint hint…
Same notes as 01/25/2016. "It was fine," is the only phrase that comes to mind. Buttered popcorn and lemon curd; two flavors I like in a chardonnay if there is something else to elevate it. Not here.
Good, not great. Nothing memorable. Notes of mineral-inflected lemon oil, green apple, quince, and granite. Epitomized a "standard California chardonnay" in that it offered up a decent drinking…
Totally agree with DANIELBLEIER in that this wine is indeed super rich and lush (in the best of ways). Exactly what I would expect from a Lewis Syrah from an overly-giving vintage like 2012. PnP with…
An absolutely phenomenal showing this go-around. Similar to my previous CT notes on this wine, with specific flavors of sweet black cherry and dark berry fruits, ripe plum, black raspberry, vanilla…
Same as my CT notes from 09/07/2015. Great stuff. Improved with two hours in the decanter. Could probably use another year in bottle for total optimum drinking.
PnP with notes on ripe plum, black cherry, red currant, vanilla, and signature Rutherford dust. Air helped to broaden the flavors a bit, but also muddled the fruit. The plum note became especially…
My absolute favorite of the 2013 Bevan Pinots at this stage. Strikingly similar to the 2012 2114, except that the 2013 exhibited an even greater spectrum in depth of flavor. Specific notes for the…