Grilled pineapple and lemon, toasted pine nuts, wet limestone, olive and hazelnut oil, yellow pear skin, dried apricot, lamp oil, pumice, and traces of plantain. A wine that successfully straddles opposite poles; both…
Still very much in the whiter fruit spectrum, with travertine, chalk, white melon rind, crunchy pear, green apple skin and flesh, white stone fruit, petrol, and lemon pith. Still tight and a bit…
Wonderfully fresh and stylish (the cork was pristine), the 1996 Clos St. Hune is an absolute knockout of a wine. With beautifully resolved flavors of honeyed lime, dehydrated lemon slice, grilled…
Pears and petrol. What more could you ask for?! Lime and lemon pith, yellow and green apple skin, and travertine add interest. A little angular on the finish, but otherwise a fun sipper.
