Tasted 13 January 2018
Sonoma County · Russian River Valley
Over a year and a half of time in bottle has certainly helped this wine evolve more in terms of the development of flavor and a relaxing of the tart, bracing acidity that it displayed back in April 2016. Notes of red…
A little gummy and sluggish on entry. Margarine, lemon curd, pineapple, olive oil, and overripe yellow pear flesh. Not undrinkable, but brassy and heavy; viscous in a way that makes for a chewy…
Both crisp and fulfilling, delivering a nice dollop of white and yellow fruit wrapped up in a grippy, tangy housing that presents medium speed and weight. Finishes a little round (not sure of the…
Earthy black cherry, wild strawberry, mulch, evergreen, tree bark, stems, forest floor, and some wet rock. Clearly an earth-driven type of Pinot, with a nice dose of fruit flavor to hold interest and…
