Black currant, plum, and some black raspberry core fruit. Earth, wet cedar, and Nesquik chocolate powder. notes also emerge. Medium bodied, with a back end that finishes on a slightly bitter, pyrazine note.
Paired with a sweet corn grits with prosciutto; also paired with homemade bread with salted butter. The corn dish was one of my favorites of the evening. The wine was well crafted, but unfortunately…