Tasted 20 July 2020
Central Coast · Santa Barbara County
Blackberry cobbler, spicy black cherry, garrigue, and wild licorice dominate this fascinating Mourvèdre specimen. Rich and full bodied, but also (after extended air time) developed an enhanced silky seamlessness that…
Super meaty, rich, and perfectly balanced. Silky smooth and a gushing mouthful of a wine, with plush cassis, blackberry pie, sanguine, salami, and ripe raspberry notes, this vintage of Mourvèdre is a…
Blackberry cobbler, cassis, black raspberry, and licorice notes are front and center on the flaunting push of gushing ripe and viscous fruit. A round and enveloping mid-palate makes for a saturated…
