Tasted 29 October 2019
Libournais · Saint-Émilion Grand Cru
Blackberry, deep black raspberry, black currant, black licorice, espresso, dark spice, scortched earth, and chewy dark chocolate. Hedonistic without ever being heavy or burdensome. A perfect execution of flavor for such…
This bottle was a shy guy throughout most of consumption. After three hours with the cork off and swirling in the glass, it found depth and a dollop of richness. Otherwise, it was in the friend zone…
