Ok, so I'm gonna own up to the fact that I rarely find pleasure in aged Sauvignon Blanc of any style from anywhere. Be it Sancerre, New Zealand, or here in the states, I want my Sauv. Blanc full of life and vigor,…
Still solid, though this bottle turned a little sherried and woody the more it was exposed to air. A great food wine, but signaling a more narrow drinking window as time goes on. Summer is here. So.…
This really opens up after a couple hours of air, with a more deeply pitched profile quickly coming into form once a healthy dose of aeration allows the flavors to expand. Earthy black fruits,…
Acid driven and lively. Lemon juice and grapefruit dominate. Too bad it's not August right now. Previous notes from April 2023 apply otherwise. A solid, refreshing sipper!