At Chateau d'Yquem. It's hard not to be completely satisfied when you're chillin at a private picnic table overlooking the estate vineyards and grubbin on stinky cheese whilst sipping on one of the best recent vintages…
Paired great with some hifalutin French pastries, this vintage of Yquem shows some of the exuberance of the warmer year. Apricot, honey, peach, and just enough herbal pep to keep it properly in…
Unctuous, but with youthful focus and lift, the 2022 is a crème brûlée's BFF. I would say this comes off a bit more honeyed and viscous than, for example, 2021, 2020, 2019, and 2017, and perhaps more…