A fun addition to the lineup, this VV BTK (labeled as "Napa Valley") is a beautiful example of how these wines can show their maturity while still displaying youthful verve and energy. Black cherry,…
Intense and concentrated notes of blackberry, black cherry, bitter chocolate, scorched earth, asphalt, and some spice. CRISTAL covered this thoroughly in his recent note more than I really need to…
Previous notes apply. I absolutely love this wine. So concentrated. So intense. But so balanced and a textural dream. Dark and haunting while simultaneously alive and energetic.
Even more intense than when I last had it in February, the VV Platt Pinot explodes with ripe black cherry, currant, juniper, evergreen, and earthy spicebox notes.
Having the opportunity to follow these VV Platt wines is really something special. My previous notes apply, with some additional comments about "quality"...
Fancy-schmancy bottle with Bellagio-esque adornments, and a velvet case to boot (since the bottle is clear glass and hence requires a royal robe to cloak it from the light that stands to harm this…
Red and black currant, cedar, black licorice, and some spice. World's apart from the wah-waahh 2011 version served before it. That said, this 2012 was an average performer. Medium bodied and a little…
Oh 2011, once again you have failed me. It's not a "style;" it's not "palate preference." It's just "not good." Sometimes I feel as though I shouldn't even comment on wines like this. That if I don't…
90% Cabernet Sauvignon; 10% Petite Sirah. Black raspberry meets bitter blackberry seed. I can only imagine that the healthy dollop of PS is the culprit that threw this thing into a goofy tail spin.…
65% new oak/14 months. A Burgundian rendition with pure lemon citrus and white peach notes. Fairly full on the front end, but clean, crisp, and pure overall. Mid-palate was a tad hollow, with the…
2008 base. Yellow citrus, bruised lemon peel, marmalade, dried banana chips, hay, and some wet white stone. A nice hit of earthiness on the back end made for an interesting finish, elevating this…
2014 base from Carneros. A simple sparkler with white stone a high toned yellow citrus. A straight pop across the palate, with a flinty, pithy finish. Much more of a simple Jack when compared to its…
Two years ago since I last had this wine. PnP kicked out some off-putting spritz that threw the flavors all out of whack. It tasted like a Sauvignon Blanc had a love child with a super dry…
PnP and later decanted for about 2+ hours. Black cherry, cedar, red and black currant, tobacco leaf, and faint earth. Especially tight on the back end. Needs another 2+ years minimum. Hold until…
Coravin pour with exotic notes of wild black cherry, red and black currant, crunchy cassis, deep kirsch, dark dried cranberry, Herbes de Provence, and violets. A beguiling wine that kept me coming…
PnP with red and black cherry core fruit. Some cassis, vanilla, earthy cedar, red and black currant, and incense emerged. Faint hints of bitter chocolate covered cherry oozed out on the back end…
Previous notes apply. 6+ months since my last bottle. PnP was perfect. Served at 52-54 degrees, which kept the fruit in focus and allowed for an ideal delivery over the course of two hours. Black…
Previous note applies. Finished the bottle; consumed over two+ hours. Served at 52 degrees as a PnP. 93-94 points. I'll try to hold remaining bottles for at least another year or two.