Seems like I got the donkey's end of a bad batch of Marguets recently ordered. This bottle of Le Parc marks yet another busted monkey. Nothing on the nose, but the palate is aggressive bitterness,…
Day 1: Pours a golden brass color. Decanted for a total of three hours. A little sharp and alkaline on the finish for the first hour or so, with a coppery delivery that lacks envelopment and polish.…
My notes from 2019 say to revist it 2024. So, here we are! The good news is that it is not as uber ripe and in your face as five years ago. The just ok news is that, though it has indeed mellowed…
Cutting to the chase, this was a rocket ship on day two. Day one was reserved and a little linear, with red to black fruit dominating the profile. Finished flavorful but a bit strict on the back end.…
Much more chiseled than the 2018 Heintz Rose, though less overtly exuberant, this 2019 Hirsch Rose offers up crisp strawberry, crunchy watermelon, pink grapefruit, orange spray, and travertine notes…
Pineapple, peaches and cream, cantaloupe, and ripe lemon flavors make for an overly exotic profile that is tasty and all, but without the requisite tension and speed. Finishes round and kinda…
Blasts of oxidative elements roar through the front end, initially making for a brassy and almost banana-y entry. Swirl, swirl, swirl. Ah! Now comes the signature orange zest, grilled lemon, toasted…
Oxidative apricot, tangerine, and funky mushroom. Lacking a bit of freshness. Tasty and unique as always from this producer, but lacking that dollop of verve and focus overall. Bubbles were light,…
The 2014 M7 had been the only vintage of M7 I had not tasted until now. This particular bottle showed a relatively sweet and rich profile, with perhaps less delineation of flavor than more recent…
On the nose, sauvage and feral, with a prominent earthy element that masked any sense of fruit. In the palate, a lighter body sans the wildness, with a moderate injection of high riding red cherry…
Give this air. It is a billion times more elevated when it can stretch its legs a bit. Perhaps even a decant if you can keep it cold. The 2012 is still the one to beat, but this 2014 isn't anything…
Balanced and smooth, especially for such a young pup. Super fruity, in fact, one of the fruitiest renditions from this site that I can remember. Notes of mixed berry basket, boysenberry, licorice,…
A solid rendition of Eastside, if not understandably juvenile and a bit unresolved. Air broadened the spectrum and expansion of flavors, but had a tendency to flatten the focus as it warmed in the…
I've had various vintages of these wines a number of times now, and this was the most unresolved I've experienced the beloved Sassicaia. Pours light and clear, posing as a baby Barolo with a broken…
Great fruit concentration, with black cherry, earth/soil, bitter chocolate chunk, and spice leading the flavor cavalry. The back end is yummy and slightly ravenous, with a filling/decently deep…
This dude is an unresolved fruity spider monkey boinging back and forth from round and bulbous to angular and abrupt, with a simple and shorter finish that seemed even slightly watery. Like a 2010…
Whoo doggies! Fire water. My initial notes read, "Enormous, alcoholic, black raspberry bomb with tons of booze. Finish cocktail driven. Man, the heat on repeat!" I was pretty surprised what a slap…
Better than the previous bottle I had 6 months ago, this performance was a bit more focused and direct, which helped keep the nutty and oxidative notes from overwhelming the requisite tension and…
The vanillin wood influence presents as fairly strong against the backdrop of the ripe lemon curd core. Simple and a little sluggish in its current state. Finishes a bit fat, but certainly succulent.…