Tasted 1 July 2018
Sonoma County · Russian River Valley
Ripe yellow core fruit, with a wonderful citrus marmalade flavor that really shaped the profile of this wine. Some olive oil, lemon curd, lemon zest, and tropical fruit notes emerged as well.
Heavy and brawny blackberry and dark earthy plum notes carry just enough cut to hold the thickset core together. At times, overly lush on the front end and blocky on the back, the profile here tips a…
Round, plush, and full of gooey vanillin oak that almost completely washes over the ripe lemon curd and tropical fruit flavors. Saccharine-driven and cloying. Zero cut or frame.
Black and red cherry, muddled overripe strawberry, pomegranate juice, peat smoke, tobacco leaf, sea foam, and hints of citrus rind. Nicely focused, with a cut that is deliberate but somewhat subtle…
