Tasted 19 January 2018
Central Coast · Monterey County
"Not too bad" was the phrase we heard most of the night. Certainly some butter and oak on the attack, but some decent yellow citrus notes and some acid to add interest and hold it all together. Nothing earth-shattering…
Same as my previous notes, except that this got a little too warm (room temp), which flattened it out considerably on the back end. The flavors were decent, but the frame lost tension and grip…
Somewhat similar to my previous notes initially, but it turned goofy toward the end. Started out with a decent amount of body and verve. However, after a total of two hours of consumption, it became…
Same as my notes from 11/4/2016. Good Chardonnay with decent yellow citrus fruit, some green apple, and lemon curd. A little flinty and sharp on the back end, adding some frame, but distracting a…
