Tasted 30 November 2021
Sonoma County · Sonoma Coast
A front-end push of wet wood and bruised lemon rind notes makes for an initial entry that is clasped in a scabbard of brusque bark and pungently developed citrus flavors. Coalescing into a caramelized, brûléed, poached,…
Initially served a bit too cold, muting the yellow citrus fruit flavors, but as it comes around to standard cellar temperature, this sample slowly unveils white melon, crème fraiche, lemon curd, and…
Lemon curd, vanilla, and even some subtle coconut (not ideal for my palate) start off the delivery on the first pop of the cork. Tasty and balanced, but a bit predictable and shy initially, with the…
Though I have admittedly been hesitant with Marcassin with what I consider to be a stylistic old school black Chardonnay-type profile of that house that I have sometimes struggled to be drawn to, I…
