Bordering on Grand Cru quality here. Notable concentration and intensity. Succulent yellow citrus, sea salt, lime zest, and quince. Solid persistence. Drink now for the freshness and zing or hold for a year or three to…
This is coming along swimmingly, with salty yellow and green citrus notes complimenting white travertine, lemon curd and juice, tangerine oil, yuzu, and crème fraiche. The lactic aspects of the oak…
Lemon juice, lemon confit, lemon zest, lemon lemon lemon… with lime zest and pith, yellow pear flesh and skin, and quince, the 2019 Vaudesir has formed into a balanced and focused animal, and one…
Lime, lemon, yuzu, quince, limestone, and yellow pear flesh; hints of honey and travertine. This is in a pretty prime spot right now. There is noteworthy equilibrium, with solid acidity and speed,…