Tasted 26 January 2019
Sonoma County · Russian River Valley
Creme brûlée all the way! Also gushing with lemon curd, apple pie filling, olive oil, hints of passionfruit/guava, and fresh whipped cream notes. More relaxed on the acid and grip this time around. Complex and silky…
A beautiful Chardonnay, with a complexity of silky and sexy flavors that is hard to come by in most domestic Chards. Much richer and viscous than the Ritchie Chard served before it, this True Course…
Yellow citrus, white peach, yellow apple skin, lemon zest, and some white stone. Fairly acidic, but providing nice energy and lift, especially on the back end where the grip clenches the jaw and…
The most complete of the Boswell reds in the lineup presented, this BTK showed a notable distribution of weight (especially mid-palate) and a medium-bodied flavor profile overall. Holding a bit firm…
