Wine Doctrine
Every tasting note

Reviews

1,229 notes

2018

Girard-Bonnet Champagne Premier Cru Recueil Extrait No 1

Champagne · Premier Cru

Zippy and aperitify in profile, but with some nicely placed lemon and yellow pear notes to balance out the White Avenger Speedy McSpeedster mineral and crunchy melon rind elements. Skipping over the…

Reviewed 19 April 2025
2020

Savart Champagne Premier Cru Le Mont des Chrétiens

Champagne · Premier Cru

A bitter bumpkin, with exceptional focus and a chiseled drive, but equally piercing and abrupt in delivery, especially on the finish. After trying to massage my way through half a glass, I was over…

Reviewed 18 April 2025
2013

Taittinger Champagne Comtes de Champagne Blanc de Blancs Brut

France · Champagne

Vanillin coconut and pineapple notes kick off a rich and full attack that instantly becomes pillowy and creamy. The dosage (9g/L) is noticeable, frosting over the yellow citrus, white/yellow melon,…

Reviewed 18 April 2025
2022

00 Wines Chardonnay Seven Springs Vineyard

Willamette Valley · Eola - Amity Hills

Grilled lemon and hazelnut touch off a medium attack that is slightly brassy, but is lifted by focused beams of acidity. Finishes with notes of lemon verbena, herbs, white melon rind, and dried…

Reviewed 12 April 2025
2022

00 Wines Chardonnay Freya Hermann Cuvee

Willamette Valley · Eola - Amity Hills

Grilled lemon, hazelnut, dried apricot, poached pear, and toffee notes make for a profile that is more contemplative and gastronomic than immediately punchy or bright. Freshness and acidity are…

Reviewed 12 April 2025
NV

Julien Prélat Champagne Presle

France · Champagne

A bit shrill and frothy at first pass. White fruit, chalk, lemon pith, and fresh lemon juice. Hints of grapefruit masked mostly by an otherwise hyper-primary and linear attack. Finishes fairly…

Reviewed 2 April 2025
2019

Bérêche et Fils Champagne Premier Cru Les Beaux Regards

Champagne · Premier Cru

I still think this is a solid Champagne. I'm liking Bereche's BdBs more than their BdNs these days (though Cran is usually very compelling). In fact, I have often favored their 1er Cru over their GC…

Reviewed 30 March 2025
2023

Aubert Chardonnay Lauren Estate Vineyard

Sonoma County · Sonoma Coast

Lemon curd, creme fraiche, lemonade, lemon juice, vanilla, marzipan, and yellow pear. A ripe offering, but one that is controlled and texturally inviting (as Lauren often is). There is sophistication…

Reviewed 23 March 2025
2021

Walter Scott Chardonnay Freedom Hill Vineyard

Willamette Valley · Mount Pisgah

Fresh lime and lemon juice, melon rind, green and yellow apple, white rock, and unripe green and yellow pear. Chiseled and acidic, but in proper form throughout consumption. The reductive hit plays…

Reviewed 22 March 2025
2021

Morgen Long Chardonnay X Omni Vineyard

Willamette Valley · Eola - Amity Hills

This juice grenade is even better than last year, with a reductive pop that you 'must be this tall to ride,' followed by a lemon-lime-Squirt (you kids remember Squirt, right?) euphoria thing, and…

Reviewed 22 March 2025
2015

Pertois-Lebrun Champagne Grand Cru Les Chétillons N°15

Champagne · Grand Cru

Oxidative and a bit superficial, lacking a sense of depth and layering. Golden raisin, grilled lemon, limestone, and poached pear. Finishes a bit brassy. A far cry from the more compelling Bateau and…

Reviewed 14 March 2025
2019

Marguet Champagne Grand Cru Les Crayères

Champagne · Grand Cru

This bottle was strict and bitter upon opening. With air, it opened up and offered some funky pear and gravel notes. Finished a little wooly.

Reviewed 14 March 2025
2018

Adrien Dhondt Champagne Grand Cru Blaise Oger

Champagne · Grand Cru

Another success from Adrien Dhondt's namesake label, the Blaise Oger sports a beautiful core of yellow, green, and white fruit and mineral elements that make for an excitingly fresh and full profile.…

Reviewed 3 March 2025
2014

Larmandier-Bernier Champagne Grand Cru Les Chemins d'Avize

Champagne · Grand Cru

As before, golden apple, poached pear, a drip of olive oil, limestone, and some spice roll on to the palate; this becomes richer with air and temperature, but holds a delicate mousse that keeps…

Reviewed 2 March 2025